Cast Iron Cooking Cookbook

Featuring over 150 delicious recipes, this treasured book for the kitchen will help cooks of all skill levels cook mouth-watering meals using cast iron. The beginning of the book is an introduction to the versatility and types of cast iron cookware that is available. As well as, a guide to choosing, seasoning and preparing cast iron. These timeless cookware pieces are durable and can be used for a variety of cooking and baking recipes. From hearty meals like stews, soups and even pizza to sweet desserts and drinks this cookbook is sure to be a favorite in any home. Featuring full color photography, meal planning will be a breeze! There are informative table for equivalents, measurement conversions and substitutions in the back. Author Julia Rutland is a seasoned cook who is an expert at developing delightful recipes.

Dimensions : 9.75" x 7.5" x .75"